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RED / WHITE

Alvarinho

Technical sheet

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Alvarinho

Varieties

Alvarinho

Test results

Clear and shiny in appearance, it has a citrus yellow color with a beautiful greenish hue. On the nose it offers a tasty combination of floral and citrus aromas. On the palate the wine appears very soft and attractive, revealing fresh aromas balanced with a refreshing and balanced acidity combined with an elegant honeyed sweetness. Long and persistent aromatic finish.

Enology

Wine produced with hand-picked and selected grapes, immediately going to the cellar where they were gently pressed in order to preserve all the varietal aromas. The alcoholic fermentation was carried out in stainless steel vats with a controlled temperature between 12ºC and 15ºC, in order to preserve all the elegance and aromatic characteristics.

Consumption Suggestion

Great combination with various fish dishes.

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Cabernet Sauvignon

Technical sheet

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Cabernet Sauvignon

Varieties

Cabernet Sauvignon

Test results

Clear and shiny in appearance, it has a beautiful, energetic violet hue that is extraordinarily penetrating and appealing. On the nose it offers a tasty combination of aromas of strawberry, cherry and a slight hint of vanilla. On the palate the wine appears very soft and attractive, revealing red fruit aromas balanced with a refreshing and balanced acidity and combined with an elegant honeyed sweetness. Long and persistent aromatic finish.

Enology

Wine produced with hand-picked and selected grapes, immediately going to the cellar where they were gently pressed in order to preserve all the varietal aromas. The alcoholic fermentation was carried out in stainless steel vats at a controlled temperature between 26ºC and 28ºC, in order to preserve all the elegance and aromatic characteristics. These grapes are subjected to long pre and post fermentation macerations.

Consumption Suggestion

Due to the freshness that this wine presents, it harmonizes very well with Cheese DOP - Portugal and game dishes... fresh also goes very well with several dishes of traditional cuisine.

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Sauvignon Blanc

Technical sheet

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Sauvignon Blanc

Varieties

Sauvignon Blanc

Test results

Bright in appearance, very clear, with a tear present, in color the wine is straw yellow, with a greenish tinge, when it reaches the nose comes the aromatic explosion, a cocktail of aromas that range from the edge of the sea, with some sea air, to to the orchard with green and very fresh fruit. In the mouth it has a Brejinho personality and complexity given by the wood and the location of our farm, it is Atlantic, there is no doubt, very fresh, somewhat saline and very gastronomic. Try pairing it with a sunset by the sea, a light and fresh dish, hair still wet after a dip in the sea.

Enology

The Sauvignon variety has a perfect connection to moderately cool climates, which enhance the aromatic side of the variety, light fresh fruit, herbs and tropical aromas.

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Touriga Franca

Technical sheet

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Touriga Franca

Varieties

Touriga Franca

Test results

Clear and very shiny, with a viscous and very dense tear, its color is a dazzling and magnificent ruby that catches the eye.
Aromatically, the wine is surprisingly fresh and intense, leaving even the most skeptical people stuck in the glass, due to its lightness and personality, in the mouth it is explosive, very gastronomic and fruity. It is a unique and oenologically unrepeatable wine, enjoy this limited edition in good company, pairings include meat and game dishes.

Enology

Being on the verge of being the most planted red variety in Portugal, there is an almost perfect connection with our Atlantic terroir and our winemaker. Called Touriga Francesa for many decades, it has a peculiar characteristic. In grapes it knows nothing and in wine it knows everything. It's an alchemy that's hard to explain, but it happens.

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Sémillon

Technical sheet

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Sémillon

Varieties

Sémillon

Test results

Straw-colored wine, aromas of stone fruit, such as mango, peach and medlar. In the tasting it reveals a balanced acidity, unctuousness, structure and a sweet and fruity aftertaste.

Enology

Wine produced with grapes harvested and selected manually, immediately sent to the cellar where they were gently pressed in order to preserve all the varietal aromas. The filtered modification was made in a stainless steel tank with a controlled temperature between 12ºC and 15ºC to safeguard all the modern aromatic characteristics.

Consumption Suggestion

Great combination with various fish dishes.

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Riesling

Technical sheet

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Riesling

Varieties

Riesling

Test results

Straw colored wine, aromas of white fruit, with emphasis on green apple and some floral notes. It is a very fresh wine, with good acidity and a smooth and pleasant aftertaste.

Enology

Wine produced with grapes harvested and selected manually, immediately sent to the winery where they were gently pressed in order to preserve all the varietal aromas. Alcoholic fermentation was carried out in a stainless steel tank with a controlled temperature between 12ºC and 15ºC to safeguard all the elegance and aromatic characteristics.

Consumption Suggestion

Great combination with various fish dishes

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Gewürztraminer

Technical sheet

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Gewürztraminer

Varieties

Gewurztraminer

Test results

Straw colored wine, exuberant aroma of flowers and spices. It presents excellent acidity and freshness. It is a wine with great complexity of flavors, structure and a great aging capacity.

Enology

Wine produced with grapes harvested and selected manually, immediately sent to the cellar where they were gently pressed in order to preserve all the varietal aromas. The filtered modification was made in a stainless steel tank with a controlled temperature between 12ºC and 15ºC to safeguard all the modern aromatic characteristics.

Consumption Suggestion

Great combination with various fish dishes.

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