Touriga Franca, Berry, Cabernet Sauvignon
It is painted in an intense and expressive ruby. It is in the vegetable, balsamic and ripe red fruit aromas that revive and brighten our olfactory memory. It enters powerful and deep, ending with an elegance that only a red born by the sea, makes us feel such a sublime sensation.
Wine produced with hand-picked and selected grapes, immediately going to the cellar where they were gently pressed in order to preserve all the varietal aromas. The alcoholic fermentation was carried out in stainless steel vats with a controlled temperature between 24ºC and 26ºC to safeguard all the elegance and aromatic characteristics.
Great combination with various meat dishes.